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roasted sweet potato sandwich wildflower

The sweet potato was SO sweet (I knew to expect some sweetness.... because sweet potato), every single component was sweet sweet sweet, from the potato to the goat cheese to even the bread. Lots of nice ingredients. You can get pretty crazy here. You may be able to find more information about this and similar content on their web site. The coconut custard pie was super yum.Considering how the restaurant looked and the level of service we were provided I was expecting a little more from the food. My boyfriend and I got their Roasted Sweet Potato and Roast beef sandwich. Bread is unbelievable and fresh. Arrived in Sedona hungry and a little overwhelmed with the crowds and choices of places to eat. YUM!We sat outside on the patio and enjoyed the gorgeous views of the red rocks. Dad had egg breakfast, good. Learn more by visiting our. Like Panera only so much better! Roast at a super high temperature. My boyfriend actually spit out the roast beef back onto his plate. They have some interesting ingredients in their meals that makes them taste really fresh, yummiest and unique. Maybe forgetting some ingredients...)This sandwich was so substantial that I could not finish it (and remember, I was starving!). The vegan spicy Indonesian vegetable soup was very good as well. She ordered their Roasted Sweet Potato sandwich. For my sandwich, I requested to switch out the herb focaccia to the nine grain bread and sans the fresh mozzarella. This perfect sandwich had a gigantic roasted sweet potato with the fig confit, tomato, organic arugula, marinated fennel and balsamic vinaigrette. Again, another superb meal!This is a more casual setting where you place your order in the front and the staff will deliver it to your table. Submit corrections. I had the roasted sweet potato sandwich on herb focaccia (with tomatoes, arugula, fennel, fig confit, and balsamic dressing. Directions Preheat oven to 450º. The only good thing is the outdoor garden area. Spectacular views!Wildflower is the perfect place for work lunches when I'm in town. The corn bisque was also good, but I think it was too salty. We stopped here on our trip to Sedona. Many people compare this place with Panera Brread (for its fresh baked breads and pastries), but with the menu selection it's definitely a step up in selection and value, while being competitive price wise - especially in a place as visited by tourists as Sedona. Yum!They also serve a nice variety of great salads such as the Superfood with baby kale, quinoa, roasted tomatoes & cauliflower, petite peas, cilantro, dried sweet corn, goat cheese & toasted walnuts with cilantro lime vinaigrette. It was good, and definitely a great place to get lunch (view and prices are both fantastic), but taste-wise things were hit-or-miss.All the food we ordered came to only $21 after tax. Daughter had French toast, delicious! What a great combo! Great food! Heads up: From now on, other Yelpers will be able to see how you voted. It's AMAZING. Yum! I got their Egg and Sausage sandwich and wifey got their Roasted Tomato Feta and Egg sandwich. This content is imported from {embed-name}. Not a bad deal, especially in this town were entrees are priced at a minimum $18 everywhere else.Tips:  In the same parking lot as the Hyatt, so keep an eye out for that and you will find the restaurant. Cold sweet potatoes throw me off. For a little over $4 you get a "half" sandwich, but depending on the sandwich that can be a lot of food. Soooo good!I've also tried...Roasted Sweet Potato and Portobello Picnic Sandwich - MEH.I've sampled a pasta, and it was too oily for me.I stick to the soup/salad/bread combination! Preheat oven to 425 degrees F (220 degrees C). Mix sweet potatoes, sweet onion, and garlic in a bowl. As a vegetarian - i have never had any kind of confit... this was super excited! On a large baking sheet, toss sweet potatoes with oil and season with salt and pepper. (I can't believe Starbucks nearby does not have one)Love this place!Got a chocolate scone for a snack for the trail :)Yummm. Ditch the skin — or don't. 25 Crazy Delicious Ways To Roast Sweet Potatoes. Recipe: Roasted Sweet Potato, Goat Cheese & Arugula Sandwiches I met my husband and pup on the back porch and enjoyed the lovely weather and beautiful views of Sedona.It didn't take long at all for our food to come out and the server was even nice enough to come back out with a bowl of water for our pug. This way, they get a nice golden char on the outside, while maintaining a custardy smooth core. You walk into a clean and bright restaurant and place your order at the counter. Freshly chopped hearty herbs like rosemary, thyme, or oregano work well, too. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Outstanding! Each bite made me want to order another for take out.The Chopped Salad was neatly arranged by each ingredient - wild Alaskan salmon, organic arugula, pearl couscous, feta, red peppers, dried sweet organic corn, dried cranberries and sunflower seeds. Roast until tender, tossing halfway through, 25 to 30 minutes. After spending the day on some easy trails, we stopped here for a late lunch.I ordered the sweet potato sandwich with chips and the hubby got a frittata and the vegetarian white cheddar poblano soup. Prices are very cheap for the quality and quantity you get. Flavor them. The breakfast oatmeal  was very good but would be much improved by half as much dried fruit and the addition of some walnuts or pecans. Recently, I recall reading Ramfis' review on his love for WBC and decided to actually stop here to eat, work and enjoy the view.I ordered a half portion of the Roasted Sweet Potato Sandwich ($8.69) and the Chopped Salad ($9.59). Easy on the wallet. Nothing fancy, but Great choices for vegetarians. Personally, I like the flavor and texture of sweet potato skin, but there's no harm in removing it! Drizzle olive oil over the mixture and toss to coat; pour into a shallow roasting pan. But the second day, on the suggestion of many Yelp and Foursquare reviews I had the Roasted Sweet Potato - which I found disappointing. I feel bad we didn't have anything to tip with, especially after they went out of their way to get us water for our dog! For perfect roasted sweet potatoes every time, abide by these simple rules. Lena Abraham is the Food Editor at Delish, where she develops and styles recipes for video and photo, and also stays on top of current food trends. We may earn commission from the links on this page. When you're ready to eat, you'll mix everything together and start eating. Amazing! One of my favorite items on the menu is their roasted sweet potato sandwich that comes with goat cheese, fig confit, tomato, arugula, fennel & balsamic vinaigrette on whichever type of bread you'd like. The only thing you'll lose is some added nutrients and fiber. Our server was cool and took care of our requests. You can do a half sandwich and a half soup or salad for 7,99$ so I choose the wildflower salad with field greens, tomatoes, celery, green and red onions, sunflower seeds, carrots and lavender. Mostly because it was the fastest thing to do for lunch and we had lots to see!On the first day, I had the Portobello Picnic which I enjoyed - I thought it was tasty and just the right portion size. I was allowed a sample of this, and wow, it was great! My favorite is their limited edition for July 4th, It's a white bread with chunks of fresh cranberries and blueberries. We got here at 11:30 on a Sunday for lunch. I enjoyed every morsel.The cheddar poblano soup was really good... its like drinking queso!!! I've loved it since it popped up in Phoenix many years ago.The half sandwich is a really good deal. We ate at Wildflower for lunch both days during our 2 day trip to Sedona.

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